Crock-pot Cinnamon Applesauce

Ingredients

• 10 Apples (peeled, cored, and cubed)
• 1/2 cup sugar (or as much/little as you want, not even needed if using sweet apples)
• 1 TBSP cinnamon
• 1 tsp nutmeg
• 1/2 tsp ginger
• 1/4 tsp ground cloves
• 1 tsp vanilla extract
• 1/2 cup water

Directions

• Throw everything into the crock-pot
• Cook on high for 1 hour
• Cook on low for 6 hours, stirring occasionally
• If you don't like a chunky applesauce, simply blend it before serving

Notes: I used less sugar and less water and added some caramel vodka. Alcohol burns off and you are left with a hint of caramel. Best served warm