Alfredo Sauce

Ingredients

• 1 stick of butter (1/2 cup)
• 1 clove minced garlic
• 1 pint heavy cream
• 1 cup fresh parmesan cheese
• 2 TBSP cream cheese
• 1/4 tsp. salt
• 1/2 tsp. white pepper

Directions

• In a sauce pan over medium heat - melt butter and add garlic. Cook for two minutes.
• Add in heavy cream and cream cheese and heat until bubbling, but do not boil
• Add in Parmesan cheese and mix until cheese melts.
• Sprinkle salt and pepper to taste.
• Serve while sauce is still hot.

Notes: Very good and makes quite a bit